How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Roasted Zucchini?

You need 5 ingredients. The key ingredients include: 2 pounds zucchini (about 6 small), halved lengthwise and cut into 1 1/2-inch pieces, Olive oil-flavored cooking spray, 1/2 teaspoon salt, 1/4 teaspoon freshly ground black, and more.

Is Oven-Roasted Zucchini suitable as vegetarian?

Yes, Oven-Roasted Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Oven-Roasted Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Roasted Zucchini Recipe

Name: Oven-Roasted Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds zucchini (about 6 small), halved lengthwise and cut into 1 1/2-inch pieces; Olive oil-flavored cooking spray; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black; pepper

Oven-Roasted Zucchini – a delicious recipe with zucchini, Olive oil, salt, freshly ground black, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pounds zucchini (about 6 small), halved lengthwise and cut into 1 1/2-inch pieces
Olive oil-flavored cooking spray
1/2 teaspoon salt
1/4 teaspoon freshly ground black
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Vegetarian

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Oven-Roasted Zucchini

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