Try this homemade Oven Roasted Vegetables recipe the whole family will love. Made with fresh beets, yams, red onion and red potato. Easy step-by-step in…
This Oven Roasted Vegetables relies on simple, everyday ingredients such as fresh beets, peeled, yams or 1 lb sweet potato, large red onion and small red potato. It comes together quickly and makes 4 servings, at about 301 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026