How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Roasted Squash, Apples & Onions?

You need 6 ingredients. The key ingredients include: 1 acorn squash, 1/4 cup Kraft Extra Virgin Olive Oil Fig Balsamic Dressing, 2 Tbsp. brown sugar, 1/2 tsp. dried rosemary leaves, and more.

Is Oven-Roasted Squash, Apples & Onions suitable as general?

Yes, Oven-Roasted Squash, Apples & Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven-Roasted Squash, Apples & Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Roasted Squash, Apples & Onions Recipe

Name: Oven-Roasted Squash, Apples & Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 acorn squash; 1/4 cup Kraft Extra Virgin Olive Oil Fig Balsamic Dressing; 2 Tbsp. brown sugar; 1/2 tsp. dried rosemary leaves; 2 apples, cut into 8 wedges each; 1 red onion, cut into 8 wedges

Try this homemade Oven-Roasted Squash, Apples & Onions recipe the whole family will love. Made with acorn, brown sugar, rosemary and apples. Easy step-b…

This Oven-Roasted Squash, Apples & Onions relies on simple, everyday ingredients such as acorn squash, brown sugar, dried rosemary leaves and red onion, cut into 8 wedges. It comes together quickly and makes 4 servings, at about 219 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 acorn squash
1/4 cup Kraft Extra Virgin Olive Oil Fig Balsamic Dressing
2 Tbsp. brown sugar
1/2 tsp. dried rosemary leaves
2 apples, cut into 8 wedges each
1 red onion, cut into 8 wedges

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Quick Info

Servings
4 servings
Calories
219 kcal
Category
General

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