How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Roasted Saganaki?

You need 5 ingredients. The key ingredients include: 1 slice of firm feta cheese, approximately 1/2 inch thick, 1 tablespoon olive oil, fresh ground pepper, dried greek oregano, and more.

Is Oven Roasted Saganaki suitable as general?

Yes, Oven Roasted Saganaki falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Roasted Saganaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Roasted Saganaki Recipe

Name: Oven Roasted Saganaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 slice of firm feta cheese, approximately 1/2 inch thick; 1 tablespoon olive oil; fresh ground pepper; dried greek oregano; pita bread, wedges (toasted)

Oven Roasted Saganaki – a delicious recipe with feta cheese, olive oil, fresh ground pepper, oregano, pita bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 slice of firm feta cheese, approximately 1/2 inch thick
1 tablespoon olive oil
fresh ground pepper
dried greek oregano
pita bread, wedges (toasted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
63 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Roasted Saganaki

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