How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Roasted Ribs?

You need 9 ingredients. The key ingredients include: 1 medium onion, finely chopped, 1 Tbsp. butter, 3/4 c. catsup, 3 Tbsp. brown sugar, and more.

Is Oven Roasted Ribs suitable as meat & poultry?

Yes, Oven Roasted Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Roasted Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Roasted Ribs Recipe

Name: Oven Roasted Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 medium onion, finely chopped; 1 Tbsp. butter; 3/4 c. catsup; 3 Tbsp. brown sugar; 3 Tbsp. Worcestershire sauce; 2 Tbsp. steak sauce; 1 Tbsp. cider vinegar; 1/4 c. water; dash of pepper

Oven Roasted Ribs – a delicious recipe with onion, butter, catsup, brown sugar, Worcestershire sauce, steak sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium onion, finely chopped
1 Tbsp. butter
3/4 c. catsup
3 Tbsp. brown sugar
3 Tbsp. Worcestershire sauce
2 Tbsp. steak sauce
1 Tbsp. cider vinegar
1/4 c. water
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Oven Roasted Ribs

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