How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Roasted Potatoes?

You need 8 ingredients. The key ingredients include: 4 lb. baking potatoes, 1 stick margarine, melted, 1/2 tsp. salt, 1/4 tsp. pepper, and more.

Is Oven Roasted Potatoes suitable as meat & poultry?

Yes, Oven Roasted Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Roasted Potatoes Recipe

Name: Oven Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. baking potatoes; 1 stick margarine, melted; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. sweet paprika; 2 cloves garlic, peeled and crushed; 12 c. chicken stock*; flour (for dusting)

Oven Roasted Potatoes – a delicious recipe with baking potatoes, margarine, salt, pepper, sweet paprika, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. baking potatoes
1 stick margarine, melted
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. sweet paprika
2 cloves garlic, peeled and crushed
12 c. chicken stock*
flour (for dusting)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1540 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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