Oven Roasted Onions

1. 1

   Grease

2. 2

   two 15 1/2 x 10 1/2-inch jelly roll pans with 1 tablespoon olive oil.

3. 3

   Cut onions crosswise into 3/4-inch thick slices.

4. 4

   Place onion slices in single layer in pans.

5. 5

   Mix 2 tablespoons of olive oil with 1 teaspoon of salt.

6. 6

   Brush onion slices with half of oil mixture.

7. 7

   Place pans in oven and roast at 400u00b0 for 45 minutes.

8. 8

   Watch closely!

No nutritional information available.

No additional tips available.