Oven-Roasted Cheese Sticks Caprese

1. 1

   Preheat oven to 400u00b0. Whisk together first 5 ingredients in a large bowl. Toss tomatoes in olive oil mixture, and place on a broiler pan.

2. 2

   Arrange cheese sticks, cut sides up, on a lightly greased 15- x 10-inch jelly-roll pan.

3. 3

   Bake cheese sticks and tomatoes, at the same time in separate pans, at 400u00b0 for 15 minutes or until cheese sticks are lightly golden and tomatoes begin to burst, stirring tomatoes occasionally.

4. 4

   Place cheese sticks on a platter. Spoon tomatoes and any accumulated liquid over cheese. Sprinkle with basil. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.