How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Roasted Cauliflower?

You need 5 ingredients. The key ingredients include: 1 head Cauliflower, Cored, Then Cut Into Even Sized Florets, 1 teaspoon Cumin Seeds, 1 teaspoon Ground Coriander, 1 pinch Salt And Pepper, and more.

Is Oven Roasted Cauliflower suitable as vegetarian?

Yes, Oven Roasted Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Oven Roasted Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Roasted Cauliflower Recipe

Name: Oven Roasted Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head Cauliflower, Cored, Then Cut Into Even Sized Florets; 1 teaspoon Cumin Seeds; 1 teaspoon Ground Coriander; 1 pinch Salt And Pepper; 1 Tablespoon Olive Oil

Oven Roasted Cauliflower – a delicious recipe with Cauliflower, Cumin Seeds, Ground Coriander, Salt, Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 head Cauliflower, Cored, Then Cut Into Even Sized Florets
1 teaspoon Cumin Seeds
1 teaspoon Ground Coriander
1 pinch Salt And Pepper
1 Tablespoon Olive Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Roasted Cauliflower

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