How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Roasted Cauliflower ?

You need 7 ingredients. The key ingredients include: 1 medium head cauliflower (about 2-1/4 pounds), trimmed and cut into florets, 3 large cloves garlic, thinly sliced, 1/4 cup olive oil, 2 tablespoons lemon juice, and more.

Is Oven Roasted Cauliflower suitable as vegetarian?

Yes, Oven Roasted Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Oven Roasted Cauliflower ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Roasted Cauliflower Recipe

Name: Oven Roasted Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cauliflower (about 2-1/4 pounds), trimmed and cut into florets; 3 large cloves garlic, thinly sliced; 1/4 cup olive oil; 2 tablespoons lemon juice; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 tablespoons grated Parmesan cheese

Try this homemade Oven Roasted Cauliflower recipe the whole family will love. Made with head cauliflower, garlic, olive oil and lemon juice. Easy step-b…

This Oven Roasted Cauliflower relies on simple, everyday ingredients such as olive oil, lemon juice, salt and black pepper. It comes together quickly and makes 4 servings, at about 284 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 medium head cauliflower (about 2-1/4 pounds), trimmed and cut into florets
3 large cloves garlic, thinly sliced
1/4 cup olive oil
2 tablespoons lemon juice
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Oven Roasted Cauliflower

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions