How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Roasted Brussels Sprouts With Mission Figs And Bacon?

You need 12 ingredients. The key ingredients include: 10 slices thick-cut bacon, cut in 1-inch pieces, 2 (12 ounce) packages Brussels sprouts, cut in half, 6 dates, chopped, 1 sweet onion, chopped, and more.

Is Oven-Roasted Brussels Sprouts With Mission Figs And Bacon suitable as meat & poultry?

Yes, Oven-Roasted Brussels Sprouts With Mission Figs And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Roasted Brussels Sprouts With Mission Figs And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Roasted Brussels Sprouts With Mission Figs And Bacon Recipe

Name: Oven-Roasted Brussels Sprouts With Mission Figs And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices thick-cut bacon, cut in 1-inch pieces; 2 (12 ounce) packages Brussels sprouts, cut in half; 6 dates, chopped; 1 sweet onion, chopped; 6 sprigs Italian flat leaf parsley, chopped; 1/2 cup balsamic vinegar, or more to taste; 1/3 cup dried cranberries; 1/3 cup whole pecans; 1/4 cup olive oil, or more to taste; 1/4 cup quartered dried Mission figs; 1 teaspoon fennel seeds; salt and ground black pepper to taste

Oven-Roasted Brussels Sprouts With Mission Figs And Bacon

Eats Now Editorial Team · 619 kcal · Meat & Poultry

Oven-Roasted Brussels Sprouts With Mission Figs And Bacon – a delicious recipe with bacon, Brussels sprouts, dates, sweet onion, parsley, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Oven-Roasted Brussels Sprouts With Mission Figs And Bacon

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