How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Pork Chops?

You need 7 ingredients. The key ingredients include: 4 pork chops, trimmed, 1 egg, 50 ml soy sauce, 15 ml dry sherry or 15 ml water, and more.

Is Oven Pork Chops suitable as meat & poultry?

Yes, Oven Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Pork Chops Recipe

Name: Oven Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops, trimmed; 1 egg; 50 ml soy sauce; 15 ml dry sherry or 15 ml water; 1 ml ground ginger; 2 ml garlic powder; 75 ml dry breadcrumbs

Oven Pork Chops – a delicious recipe with pork chops, egg, soy sauce, sherry, ground ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pork chops, trimmed
1 egg
50 ml soy sauce
15 ml dry sherry or 15 ml water
1 ml ground ginger
2 ml garlic powder
75 ml dry breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Pork Chops

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