How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Pasta With Mushrooms and Cheese, Italian Style?

You need 13 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 cup chopped yellow onion, 2 garlic cloves, minced, 8 ounces mushrooms, sliced, and more.

Is Oven Pasta With Mushrooms and Cheese, Italian Style suitable as pasta & noodles?

Yes, Oven Pasta With Mushrooms and Cheese, Italian Style falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Oven Pasta With Mushrooms and Cheese, Italian Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Pasta With Mushrooms and Cheese, Italian Style Recipe

Name: Oven Pasta With Mushrooms and Cheese, Italian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 cup chopped yellow onion; 2 garlic cloves, minced; 8 ounces mushrooms, sliced; 1 (15 ounce) can tomatoes seasoned with basil garlic & oregano, with their juices, chopped; ½ cup chopped fresh parsley; 1 teaspoon dried basil; 1 teaspoon dried oregano; 14-½ teaspoon salt; fresh ground black pepper; 6 ounces fusilli, cooked and drained; 1 cup grated Fontina cheese; ½ cup grated parmesan cheese

Oven Pasta With Mushrooms and Cheese, Italian Style

Eats Now Editorial Team · 364 kcal · Pasta & Noodles

Oven Pasta With Mushrooms and Cheese, Italian Style – a delicious recipe with vegetable oil, yellow onion, garlic, mushrooms, tomatoes, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Oven Pasta With Mushrooms and Cheese, Italian Style

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