How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Omelet?

You need 6 ingredients. The key ingredients include: 8 slices white bread, cubed (no crust), 8 eggs, 4 c. milk, 2 tsp. salt, and more.

Is Oven Omelet suitable as breakfast?

Yes, Oven Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oven Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Omelet Recipe

Name: Oven Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 8 slices white bread, cubed (no crust); 8 eggs; 4 c. milk; 2 tsp. salt; 1 lb. pork sausage, slightly browned; 1 c. shredded sharp cheese

Oven Omelet – a delicious recipe with white bread, eggs, milk, salt, pork sausage, sharp cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 slices white bread, cubed (no crust)
8 eggs
4 c. milk
2 tsp. salt
1 lb. pork sausage, slightly browned
1 c. shredded sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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