Oven Loaded Turkey Melts Recipe

Name: Oven Loaded Turkey Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ripe avocados, peeled and mashed; 2 -3 tablespoons mayonnaise; 1 teaspoon garlic powder (or use a small amount of fresh minced garlic); salt; black pepper; 8 slices thick white bread or 8 slices whole wheat bread; 1 lb thinly sliced turkey breast; 8 slices tomatoes (sliced thin); 8 slices red onion rings, thinly sliced (can use more); 8 -12 slices cooked bacon; 4 -8 slices mozzarella cheese (or to taste); softened butter

Servings: persons

2 ripe avocados, peeled and mashed
2 -3 tablespoons mayonnaise
1 teaspoon garlic powder (or use a small amount of fresh minced garlic)
salt
black pepper
8 slices thick white bread or 8 slices whole wheat bread
1 lb thinly sliced turkey breast
8 slices tomatoes (sliced thin)
8 slices red onion rings, thinly sliced (can use more)
8 -12 slices cooked bacon
4 -8 slices mozzarella cheese (or to taste)
softened butter

1
In a bowl stir together the avacado with mayonnaise and garlic until well combined; season lightly with salt and pepper to taste.
2
Divide and spread the mixture onto one side of the 4 bread slices.
3
Top evenly with turkey slices, 1-2 tomato slices, 1-2 onion slices/rings, 2-3 bacon slices and lastly the mozza cheese slices (1 or 2 slices).
4
Top with remaining bread slices.
5
Carefully spread soft butter onto the outside of each sandwich.
6
Place the buttered sandwiches on a baking sheet, then place a second baking sheet on top of the sandwiches.
7
Bake at 400 degrees for about 20 minutes or until golden.
8
Slice in half or into fourths.
9
Delicious!

1953

kcal

Calories

146

Fat

Carbs

137

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 ripe avocados, peeled and mashed, 2 -3 tablespoons mayonnaise, 1 teaspoon garlic powder (or use a small amount of fresh minced garlic), salt, and more.

Yes, Oven Loaded Turkey Melts falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Loaded Turkey Melts

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