How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Kalua Pig?

You need 5 ingredients. The key ingredients include: 6 to 8 lb. pork butt, Ti leaves, banana leaves or corn husks, 4 Tbsp. liquid smoke, 3 Tbsp. coarse salt, and more.

Is Oven Kalua Pig suitable as meat & poultry?

Yes, Oven Kalua Pig falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Kalua Pig?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Kalua Pig Recipe

Name: Oven Kalua Pig
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 lb. pork butt; Ti leaves, banana leaves or corn husks; 4 Tbsp. liquid smoke; 3 Tbsp. coarse salt; 1/2 c. hot, salted water

Oven Kalua Pig – a delicious recipe with pork butt, corn husks, liquid smoke, coarse salt, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 8 lb. pork butt
Ti leaves, banana leaves or corn husks
4 Tbsp. liquid smoke
3 Tbsp. coarse salt
1/2 c. hot, salted water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Thighs Piccata-Style
Leg Of Lamb With Shaved Fall Vegetables
Bacon-Cheese Dip
Peppercorn Pork Roast

Oven Kalua Pig

How did you like this recipe?

Frequently Asked Questions