How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frank'S Redhot Buffalo Chicken Dip ?

You need 5 ingredients. The key ingredients include: 8 oz. package cream cheese, softened, 1/2 cup blue cheese or ranch salad dressing, 1/2 cup any flavor FRANK'S REDHOT Sauce, 1/2 crumbled blue cheese or mozzarella cheese, and more.

Is Frank'S Redhot Buffalo Chicken Dip suitable as meat & poultry?

Yes, Frank'S Redhot Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Frank'S Redhot Buffalo Chicken Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Frank'S Redhot Buffalo Chicken Dip Recipe

Name: Frank'S Redhot Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. package cream cheese, softened; 1/2 cup blue cheese or ranch salad dressing; 1/2 cup any flavor FRANK'S REDHOT Sauce; 1/2 crumbled blue cheese or mozzarella cheese; 2 cans (9.75 oz. each) Premium Chunk Chicken Breast in water, drained OR 2 cups shredded cooked chicken

Try this homemade Frank'S Redhot Buffalo Chicken Dip recipe the whole family will love. Made with cream cheese, blue cheese, 'S REDHOT Sauce and blue ch…

This Frank'S Redhot Buffalo Chicken Dip is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 616 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 oz. package cream cheese, softened
1/2 cup blue cheese or ranch salad dressing
1/2 cup any flavor FRANK'S REDHOT Sauce
1/2 crumbled blue cheese or mozzarella cheese
2 cans (9.75 oz. each) Premium Chunk Chicken Breast in water, drained OR 2 cups shredded cooked chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
616 kcal
Category
Meat & Poultry

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