Oven-Fried Zucchini Spears

1. 1

   Preheat oven at highest setting (475u00b0 or 500u00b0).

2. 2

   Liberally spray a nonstick baking tray or cookie sheet with cooking spray. Slice each zucchini lengthwise into 6 or 8 long spears.

3. 3

   (Cut the spears in half to make shorter spears, if desired).

4. 4

   Put the salad dressing in a shallow plate; combine the bread crumbs and cheese in another shallow plate.

5. 5

   Roll the spears first in the salad dressing, then in the crumb mixture.

6. 6

   Arrange the spears in a single layer on the baking tray and bake uncovered 5 minutes.

7. 7

   Turn the spears with a spatula or tongs and bake an additional 3 or 4 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.