How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale Fritters?

You need 8 ingredients. The key ingredients include: 2 cup chopped kale, 2 each chopped red Fresno chili's, 1/3 each grated zucchini, 3/4 cup flour, and more.

Is Kale Fritters suitable as vegetarian?

Yes, Kale Fritters falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Kale Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kale Fritters Recipe

Name: Kale Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup chopped kale; 2 each chopped red Fresno chili's; 1/3 each grated zucchini; 3/4 cup flour; 3/4 cup egg whites; 1/3 cup bread crumbs; 1 tsp baking powder; 1 beverage

Kale Fritters – a delicious recipe with chopped kale, zucchini, flour, egg whites, bread crumbs, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cup chopped kale
2 each chopped red Fresno chili's
1/3 each grated zucchini
3/4 cup flour
3/4 cup egg whites
1/3 cup bread crumbs
1 tsp baking powder
1 beverage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kale Fritters

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