How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Vegetables?

You need 6 ingredients. The key ingredients include: 3 to 4 c. cut up vegetables (zucchini sticks, broccoli, cauliflower), 1 c. seasoned dry bread crumbs, 1 Tbsp. vegetable oil, 1/4 c. grated Parmesan, and more.

Is Oven Fried Vegetables suitable as general?

Yes, Oven Fried Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Fried Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Vegetables Recipe

Name: Oven Fried Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 c. cut up vegetables (zucchini sticks, broccoli, cauliflower); 1 c. seasoned dry bread crumbs; 1 Tbsp. vegetable oil; 1/4 c. grated Parmesan; 1 egg; 1 Tbsp. water

Oven Fried Vegetables – a delicious recipe with vegetables, bread crumbs, vegetable oil, Parmesan, egg, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 to 4 c. cut up vegetables (zucchini sticks, broccoli, cauliflower)
1 c. seasoned dry bread crumbs
1 Tbsp. vegetable oil
1/4 c. grated Parmesan
1 egg
1 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
General

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Oven Fried Vegetables

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