How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Rosemary Chicken?

You need 8 ingredients. The key ingredients include: 16 ounces low-fat plain yogurt, 2 tablespoons fresh rosemary, chopped or 2 teaspoons dried rosemary, 1 tablespoon grated lemon zest, 2 garlic cloves, chopped, and more.

Is Oven Fried Rosemary Chicken suitable as meat & poultry?

Yes, Oven Fried Rosemary Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Rosemary Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Rosemary Chicken Recipe

Name: Oven Fried Rosemary Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces low-fat plain yogurt; 2 tablespoons fresh rosemary, chopped or 2 teaspoons dried rosemary; 1 tablespoon grated lemon zest; 2 garlic cloves, chopped; 1 whole chicken, cut up (or just the pieces you like the most); water, with; 1 egg, beaten; 2 cups bread crumbs melba toast

Oven Fried Rosemary Chicken – a delicious recipe with yogurt, fresh rosemary, lemon zest, garlic, chicken, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 ounces low-fat plain yogurt
2 tablespoons fresh rosemary, chopped or 2 teaspoons dried rosemary
1 tablespoon grated lemon zest
2 garlic cloves, chopped
1 whole chicken, cut up (or just the pieces you like the most)
water, with
1 egg, beaten
2 cups bread crumbs melba toast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Fried Rosemary Chicken

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