How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Fried Onion Rings?

You need 6 ingredients. The key ingredients include: 1/2 c. fine dry breadcrumbs, 2 Tbsp. margarine, melted, 1/8 tsp. salt, 1/8 tsp. ground red pepper, and more.

Is Oven-Fried Onion Rings suitable as general?

Yes, Oven-Fried Onion Rings falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven-Fried Onion Rings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Fried Onion Rings Recipe

Name: Oven-Fried Onion Rings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. fine dry breadcrumbs; 2 Tbsp. margarine, melted; 1/8 tsp. salt; 1/8 tsp. ground red pepper; 2 medium onions, sliced in 1/4-inch rings; 2 egg whites

Oven-Fried Onion Rings – a delicious recipe with breadcrumbs, margarine, salt, ground red pepper, onions, egg whites. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. fine dry breadcrumbs
2 Tbsp. margarine, melted
1/8 tsp. salt
1/8 tsp. ground red pepper
2 medium onions, sliced in 1/4-inch rings
2 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
General

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