How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Fried Chicken With Sauce?

You need 7 ingredients. The key ingredients include: 1 c. all-purpose flour, 2 tsp. paprika, 1/2 tsp. salt, 1/4 tsp. pepper, and more.

Is Oven-Fried Chicken With Sauce suitable as meat & poultry?

Yes, Oven-Fried Chicken With Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Fried Chicken With Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Fried Chicken With Sauce Recipe

Name: Oven-Fried Chicken With Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 2 tsp. paprika; 1/2 tsp. salt; 1/4 tsp. pepper; Honey-Butter Sauce; 1 (2 1/2-3 lb) broiler-fryer, cut up and skinned; 1/2 c. melted butter or margarine

Oven-Fried Chicken With Sauce – a delicious recipe with flour, paprika, salt, pepper, Honey-Butter Sauce, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. all-purpose flour
2 tsp. paprika
1/2 tsp. salt
1/4 tsp. pepper
Honey-Butter Sauce
1 (2 1/2-3 lb) broiler-fryer, cut up and skinned
1/2 c. melted butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
662 kcal
Category
Meat & Poultry

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Oven-Fried Chicken With Sauce

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