How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Chicken?

You need 8 ingredients. The key ingredients include: 6 tablespoons butter, 2 chickens, cut into 8 pieces each, 1 1/2 cups flour, 1 teaspoon cayenne pepper, and more.

Is Oven Fried Chicken suitable as meat & poultry?

Yes, Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Chicken Recipe

Name: Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons butter; 2 chickens, cut into 8 pieces each; 1 1/2 cups flour; 1 teaspoon cayenne pepper; 2 teaspoons garlic salt; 2 teaspoons oregano; 2 eggs; 1/2 cup dried bread crumbs

Oven Fried Chicken – a delicious recipe with butter, chickens, flour, cayenne pepper, garlic salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 tablespoons butter
2 chickens, cut into 8 pieces each
1 1/2 cups flour
1 teaspoon cayenne pepper
2 teaspoons garlic salt
2 teaspoons oregano
2 eggs
1/2 cup dried bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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