How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Fried Chicken?

You need 6 ingredients. The key ingredients include: 1/4 c. shortening, 1/2 c. all-purpose flour, 1 1/2 tsp. salt, 1 tsp. paprika, and more.

Is Oven-Fried Chicken suitable as meat & poultry?

Yes, Oven-Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Fried Chicken Recipe

Name: Oven-Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. shortening; 1/2 c. all-purpose flour; 1 1/2 tsp. salt; 1 tsp. paprika; 1/4 tsp. pepper; 3 lb. chicken parts

Oven-Fried Chicken – a delicious recipe with shortening, all-purpose, salt, paprika, pepper, chicken parts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. shortening
1/2 c. all-purpose flour
1 1/2 tsp. salt
1 tsp. paprika
1/4 tsp. pepper
3 lb. chicken parts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broccoli-Chicken Casserole
Sweet And Sour Pork
Chicken-Rice Casserole
Baked Beans

Oven-Fried Chicken

How did you like this recipe?

Frequently Asked Questions