How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Chicken?

You need 7 ingredients. The key ingredients include: 2 1/2 to 3 lb. chicken parts, 1/2 c. dry bread crumbs, 1 tsp. onion powder, 1 tsp. seasoned salt, and more.

Is Oven Fried Chicken suitable as meat & poultry?

Yes, Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Chicken Recipe

Name: Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 to 3 lb. chicken parts; 1/2 c. dry bread crumbs; 1 tsp. onion powder; 1 tsp. seasoned salt; 1/4 tsp. pepper; 1/4 tsp. lemon juice; 2 Tbsp. vegetable oil

Oven Fried Chicken – a delicious recipe with chicken parts, bread crumbs, onion powder, salt, pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 to 3 lb. chicken parts
1/2 c. dry bread crumbs
1 tsp. onion powder
1 tsp. seasoned salt
1/4 tsp. pepper
1/4 tsp. lemon juice
2 Tbsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Meat & Poultry

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Oven Fried Chicken

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