How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Fried Catfish?

You need 10 ingredients. The key ingredients include: 1 tablespoon reduced-calorie mayonnaise, 1 tablespoon low-fat sour cream, 1 teaspoon lemon juice, 1/2 cup crushed corn flakes cereal, and more.

Is Oven-Fried Catfish suitable as seafood?

Yes, Oven-Fried Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oven-Fried Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Fried Catfish Recipe

Name: Oven-Fried Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon reduced-calorie mayonnaise; 1 tablespoon low-fat sour cream; 1 teaspoon lemon juice; 1/2 cup crushed corn flakes cereal; 1 tablespoon dried parsley flakes; 1/2 teaspoon paprika; 1/4 teaspoon pepper; 1/4 teaspoon garlic powder; 4 (4-ounce) farm-raised catfish fillets; Vegetable cooking spray

Oven-Fried Catfish

Eats Now Editorial Team · 63 kcal · Seafood

Oven-Fried Catfish – a delicious recipe with mayonnaise, low-fat sour cream, lemon juice, corn flakes cereal, parsley flakes, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oven-Fried Catfish

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