Oven Dried Grape Or Cherry Tomatoes - Aka Sun Dried

1. 1

   Line a baking sheet with foil and spray with cooking spray.

2. 2

   Add one layer of grape or cherry tomatoes, sprinkle with salt and fresh herbs if desired.

3. 3

   Roast in a 200u00b0 F oven for about 2 hours.

4. 4

   Watch carefully through the oven window. Try NOT to open the door as you will let out the heat and increase the cooking time.

5. 5

   Tomatoes vary in size so the time is approximate. When they are shriveled and getting dry, remove them and allow them to cool. A little more moisture will evaporate.

6. 6

   Return to the oven if you feel they need to cook more. Note the amount of time so that you have it for future reference.

7. 7

   Store in a loosely sealed zip top bag in the refrigerator for a few days. Then seal tightly and store in a cool dark place for up to 6 months.

* Per serving · 4 servings · Values may vary.

No additional tips available.