How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Caramel Corn?

You need 8 ingredients. The key ingredients include: 2 c. packed brown sugar, 1/2 c. light corn syrup, 1/2 tsp. salt, 9 qt. popped corn (unsalted), and more.

Is Oven Caramel Corn suitable as general?

Yes, Oven Caramel Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Caramel Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Caramel Corn Recipe

Name: Oven Caramel Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. packed brown sugar; 1/2 c. light corn syrup; 1/2 tsp. salt; 9 qt. popped corn (unsalted); 1 c. butter; 1/4 tsp. cream of tartar; 1 tsp. baking soda; 1 (16 oz.) jar roasted peanuts (optional)

Oven Caramel Corn – a delicious recipe with brown sugar, light corn syrup, salt, corn, butter, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. packed brown sugar
1/2 c. light corn syrup
1/2 tsp. salt
9 qt. popped corn (unsalted)
1 c. butter
1/4 tsp. cream of tartar
1 tsp. baking soda
1 (16 oz.) jar roasted peanuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1248 kcal
Category
General

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