How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oat 'n Nut Power Bars?

You need 10 ingredients. The key ingredients include: 1 cup oats, ½ cup whole wheat flour, ½ cup puffed wheat cereal or ½ cup all-bran cereal, 1 teaspoon ground cinnamon, and more.

Is Oat 'n Nut Power Bars suitable as general?

Yes, Oat 'n Nut Power Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Oat 'n Nut Power Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oat 'n Nut Power Bars Recipe

Name: Oat 'n Nut Power Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup oats; ½ cup whole wheat flour; ½ cup puffed wheat cereal or ½ cup all-bran cereal; 1 teaspoon ground cinnamon; 1 egg; ¼ cup applesauce; ¼ cup honey; 2 tablespoons brown sugar; 1 ½ tablespoons vegetable oil; 1 cup trail mix

Try this homemade Oat 'n Nut Power Bars recipe the whole family will love. Made with oats, whole wheat flour, puffed wheat cereal and ground cinnamon. E…

This Oat 'n Nut Power Bars relies on simple, everyday ingredients such as oats, whole wheat flour, ground cinnamon and egg. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Oat 'n Nut Power Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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