Oven Beef Stew — Soups & Stews recipe

Oven Beef Stew

Eats Now Editorial Team  · 426 kcal  · Soups & Stews

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Warm up with this hearty Oven Beef Stew recipe. Made with beef stew meat, onion, celery and carrots. Easy step-by-step instructions included.

This Oven Beef Stew relies on simple, everyday ingredients such as small onion, sliced, celery ribs, cut in pieces, carrots, sliced and potatoes, cut in quarters. It comes together quickly and makes 4 servings, at about 426 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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