How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Beef Stew?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. beef stew meat, cut in cubes, 1 onion, sliced, 2 celery ribs, cut in pieces, 4 medium to large potatoes, peeled and quartered, and more.

Is Oven Beef Stew suitable as soups & stews?

Yes, Oven Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Beef Stew Recipe

Name: Oven Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. beef stew meat, cut in cubes; 1 onion, sliced; 2 celery ribs, cut in pieces; 4 medium to large potatoes, peeled and quartered; 4 Tbsp. Minute tapioca; 2 tsp. salt; 4 medium carrots, sliced; 2 Tbsp. sugar; 2 c. tomato juice; 1/2 c. peas

Warm up with this hearty Oven Beef Stew recipe. Made with beef stew meat, onion, celery and potatoes. Easy step-by-step instructions included.

This Oven Beef Stew relies on simple, everyday ingredients such as beef stew meat, cut in cubes, onion, sliced, celery ribs, cut in pieces and minute tapioca. It comes together quickly and makes 4 servings, at about 613 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Oven Beef Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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