How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Beef Stew?

You need 9 ingredients. The key ingredients include: 2 Tbsp. Tapioca granules, 2 lb. stew meat, lean, 1 large onion, chopped, 6 carrots, sliced, and more.

Is Oven Beef Stew suitable as soups & stews?

Yes, Oven Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Beef Stew Recipe

Name: Oven Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Tapioca granules; 2 lb. stew meat, lean; 1 large onion, chopped; 6 carrots, sliced; 1 stalk celery, sliced; 2 potatoes, cut in chunks; 2 tsp. salt; 1 tsp. sugar; 1 c. tomato juice

Oven Beef Stew – a delicious recipe with Tapioca granules, stew meat, onion, carrots, celery, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. Tapioca granules
2 lb. stew meat, lean
1 large onion, chopped
6 carrots, sliced
1 stalk celery, sliced
2 potatoes, cut in chunks
2 tsp. salt
1 tsp. sugar
1 c. tomato juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Beef Stew

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