How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Bean Soup?

You need 6 ingredients. The key ingredients include: 1 lb. pea beans, 1 1/2 c. chopped onion, 1 (8 oz.) can tomato sauce, 1/2 c. chopped celery, and more.

Is Oven Bean Soup suitable as soups & stews?

Yes, Oven Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Bean Soup Recipe

Name: Oven Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pea beans; 1 1/2 c. chopped onion; 1 (8 oz.) can tomato sauce; 1/2 c. chopped celery; 6 to 8 c. water; ham hocks or ham, diced

Oven Bean Soup – a delicious recipe with pea beans, onion, tomato sauce, celery, water, ham hocks. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. pea beans
1 1/2 c. chopped onion
1 (8 oz.) can tomato sauce
1/2 c. chopped celery
6 to 8 c. water
ham hocks or ham, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Soups & Stews

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Oven Bean Soup

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