Try this homemade Brown Rice with Balsamic and Tarragon recipe the whole family will love. Made with chicken broth, balsamic vinegar, packets boil and t…
This Brown Rice with Balsamic and Tarragon relies on simple, everyday ingredients such as canned chicken broth and balsamic vinegar. It comes together quickly and makes 4 servings, at about 577 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026