Oven-Barbecued Pork Ribs

1. 1

   Coat a large nonstick skillet with cooking spray.

2. 2

   Place over medium heat until hot.

3. 3

   Brown ribs on both sides.

4. 4

   Add sherry and 1/2 cup water.

5. 5

   Cover, reduce heat and simmer for 1 1/2 hours. Combine remaining ingredients in a saucepan.

6. 6

   Simmer, uncovered, over medium heat for 1 hour.

7. 7

   Transfer ribs to a 13 x 9 x 2-inch baking dish.

8. 8

   Pour sauce over ribs and bake at 300u00b0

9. 9

   for 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.