How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Baked Scrambled Eggs?

You need 9 ingredients. The key ingredients include: 12 eggs, 1/3 c. milk, 1/4 c. melted butter, 1/2 tsp. salt, and more.

Is Oven Baked Scrambled Eggs suitable as breakfast?

Yes, Oven Baked Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oven Baked Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked Scrambled Eggs Recipe

Name: Oven Baked Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 eggs; 1/3 c. milk; 1/4 c. melted butter; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. nutmeg; 1 (16 oz.) pkg. Green Giant American Mixtures California style frozen cauliflower, carrots and asparagus; 6 oz.( 1 1/2 c.) shredded Gruyere or Swiss cheese; 1/3 c. chopped green or Vidalia onions

Oven Baked Scrambled Eggs – a delicious recipe with eggs, milk, butter, salt, pepper, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

12 eggs
1/3 c. milk
1/4 c. melted butter
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. nutmeg
1 (16 oz.) pkg. Green Giant American Mixtures California style frozen cauliflower, carrots and asparagus
6 oz.( 1 1/2 c.) shredded Gruyere or Swiss cheese
1/3 c. chopped green or Vidalia onions

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Quick Info

Servings
4 servings
Calories
1166 kcal
Category
Breakfast

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Oven Baked Scrambled Eggs

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