Try this homemade Oven Baked Rosemary Potato Chips recipe the whole family will love. Made with extra virgin olive oil, potato, rosemary and kosher salt…
This Oven Baked Rosemary Potato Chips relies on simple, everyday ingredients such as extra virgin olive oil, crumbled dried rosemary and kosher salt. It comes together quickly and makes 4 servings, at about 39 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026