How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Baked Pea And Lentil Soup?

You need 9 ingredients. The key ingredients include: 1/2 c. split peas, 1/2 c. lentils, 5 c. chicken broth, 3/4 c. sliced carrot, and more.

Is Oven Baked Pea And Lentil Soup suitable as soups & stews?

Yes, Oven Baked Pea And Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Baked Pea And Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked Pea And Lentil Soup Recipe

Name: Oven Baked Pea And Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. split peas; 1/2 c. lentils; 5 c. chicken broth; 3/4 c. sliced carrot; 3/4 c. sliced celery; 1 medium onion, sliced; 3 bay leaves; 1/2 to 3/4 tsp. ground cumin; 1/4 to 1/2 tsp. pepper

Oven Baked Pea And Lentil Soup – a delicious recipe with peas, lentils, chicken broth, carrot, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. split peas
1/2 c. lentils
5 c. chicken broth
3/4 c. sliced carrot
3/4 c. sliced celery
1 medium onion, sliced
3 bay leaves
1/2 to 3/4 tsp. ground cumin
1/4 to 1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Soups & Stews

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Oven Baked Pea And Lentil Soup

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