How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Baked French Toast?

You need 7 ingredients. The key ingredients include: 1 loaf French bread (or thick sliced), 1 c. light brown sugar, 1/2 c. margarine, 2 tsp. corn syrup, and more.

Is Oven Baked French Toast suitable as breakfast?

Yes, Oven Baked French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oven Baked French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked French Toast Recipe

Name: Oven Baked French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French bread (or thick sliced); 1 c. light brown sugar; 1/2 c. margarine; 2 tsp. corn syrup; 6 eggs; 2 c. milk; 1 1/2 tsp. vanilla

Oven Baked French Toast – a delicious recipe with bread, light brown sugar, margarine, corn syrup, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 loaf French bread (or thick sliced)
1 c. light brown sugar
1/2 c. margarine
2 tsp. corn syrup
6 eggs
2 c. milk
1 1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Basic Pancakes
Linda Davis' Hash Brown Casserole
Breakfast Ham And Egg Casserole
Breakfast Pie

Oven Baked French Toast

How did you like this recipe?

Frequently Asked Questions