How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Baked Caramel Corn?

You need 7 ingredients. The key ingredients include: 10 c. popped corn (unsalted), 1 c. brown sugar, 1/4 c. white syrup, 1 stick oleo, and more.

Is Oven Baked Caramel Corn suitable as general?

Yes, Oven Baked Caramel Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Baked Caramel Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked Caramel Corn Recipe

Name: Oven Baked Caramel Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 c. popped corn (unsalted); 1 c. brown sugar; 1/4 c. white syrup; 1 stick oleo; 1/4 tsp. cream of tartar; 1/4 tsp. baking soda; pinch of salt

Oven Baked Caramel Corn – a delicious recipe with corn, brown sugar, white syrup, oleo, cream of tartar, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 c. popped corn (unsalted)
1 c. brown sugar
1/4 c. white syrup
1 stick oleo
1/4 tsp. cream of tartar
1/4 tsp. baking soda
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
745 kcal
Category
General

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