How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Baked Cabbage and Potato?

You need 7 ingredients. The key ingredients include: 1/4 head Cabbage, 1 Potato, 3 slice Bacon, 2 slice Sliced cheese, and more.

Is Oven-Baked Cabbage and Potato suitable as meat & poultry?

Yes, Oven-Baked Cabbage and Potato falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Baked Cabbage and Potato?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Baked Cabbage and Potato Recipe

Name: Oven-Baked Cabbage and Potato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 head Cabbage; 1 Potato; 3 slice Bacon; 2 slice Sliced cheese; 1 Salt; 1 Black pepper; 1 Mayonnaise

Oven-Baked Cabbage and Potato – a delicious recipe with Cabbage, Bacon, cheese, Salt, Black pepper, Mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 head Cabbage
1 Potato
3 slice Bacon
2 slice Sliced cheese
1 Salt
1 Black pepper
1 Mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven-Baked Cabbage and Potato

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