Warm up with this hearty Oven-Baked Bean Soup recipe. Made with beans, fully cooked ham, water and tomato sauce. Easy step-by-step instructions included.
This Oven-Baked Bean Soup relies on simple, everyday ingredients such as dried navy beans, fully cooked ham, diced, quarts water and (8 ounces each) tomato sauce. It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026