Try this homemade Outback Steakhouse Marinated Steak recipe the whole family will love. Made with beef sirloin, beer, brown sugar and salt. Easy step-by…
This Outback Steakhouse Marinated Steak relies on simple, everyday ingredients such as beer, dark brown sugar, packed, seasoning salt and pepper. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026