How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Our Favorite Red Cabbage?

You need 7 ingredients. The key ingredients include: 2 Tbsp. bacon drippings, 4 c. shredded red cabbage, 3 Tbsp. sugar, 1/2 c. water, and more.

Is Our Favorite Red Cabbage suitable as meat & poultry?

Yes, Our Favorite Red Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Our Favorite Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Our Favorite Red Cabbage Recipe

Name: Our Favorite Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. bacon drippings; 4 c. shredded red cabbage; 3 Tbsp. sugar; 1/2 c. water; 1/2 tsp. salt; 1/2 tsp. pepper; 3 Tbsp. tarragon vinegar

Try this homemade Our Favorite Red Cabbage recipe the whole family will love. Made with bacon drippings, shredded red cabbage, sugar and water. Easy ste…

This Our Favorite Red Cabbage relies on simple, everyday ingredients such as bacon drippings, shredded red cabbage, sugar and water. It comes together quickly and makes 4 servings, at about 86 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. bacon drippings
4 c. shredded red cabbage
3 Tbsp. sugar
1/2 c. water
1/2 tsp. salt
1/2 tsp. pepper
3 Tbsp. tarragon vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Meat & Poultry

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