How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Our Family Recipe For Ginger Pork?

You need 6 ingredients. The key ingredients include: 600 grams Pork shoulder or roast meat, for ginger pork, 4 tbsp Soy sauce, 2 tbsp Sake (a no-salt added type), 2 tbsp + 1/2 tablespoon Sugar, and more.

Is Our Family Recipe For Ginger Pork suitable as meat & poultry?

Yes, Our Family Recipe For Ginger Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Our Family Recipe For Ginger Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Our Family Recipe For Ginger Pork Recipe

Name: Our Family Recipe For Ginger Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 600 grams Pork shoulder or roast meat, for ginger pork; 4 tbsp Soy sauce; 2 tbsp Sake (a no-salt added type); 2 tbsp + 1/2 tablespoon Sugar; 1 tbsp Mirin (a no-salt added type); 1 large piece Freshly grated ginger

Our Family Recipe For Ginger Pork – a delicious recipe with Soy sauce, salt, +, salt, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

600 grams Pork shoulder or roast meat, for ginger pork
4 tbsp Soy sauce
2 tbsp Sake (a no-salt added type)
2 tbsp + 1/2 tablespoon Sugar
1 tbsp Mirin (a no-salt added type)
1 large piece Freshly grated ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Our Family Recipe For Ginger Pork

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