How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Osso Buco?

You need 17 ingredients. The key ingredients include: 1/3 cup all-purpose flour, 1 teaspoon salt, 1/2 teaspoon pepper, 6 veal shanks (2 inches thick), and more.

Is Osso Buco suitable as soups & stews?

Yes, Osso Buco falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Osso Buco?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Osso Buco Recipe – Eats Now

Name: Osso Buco
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon pepper; 6 veal shanks (2 inches thick); 5 tablespoons olive oil; 1 teaspoon Italian seasoning; 1/2 teaspoon rubbed sage; 2 medium carrots, sliced; 1 medium onion, chopped; 1 celery rib, cut in 1/2-inch slices; 1 garlic clove, minced; 1-1/2 cups dry white wine or chicken broth; 1 can (10-1/2 ounces) condensed chicken broth, undiluted; 2 tablespoons tomato paste; 2 garlic cloves, minced; 1 to 2 tablespoons minced fresh parsley; 1 tablespoon grated lemon zest

Osso Buco

Eats Now Editorial Team · 560 kcal · Soups & Stews

Osso Buco – a delicious recipe with flour, salt, pepper, veal, olive oil, Italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Osso Buco

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