Oso's deviled potatoes

1. 1

   Wash the potatoes well

2. 2

   Set aside 18 slices of bacon the rest chop up and put into pan to reneder

3. 3

   Slice potatoes in half with a spoon scoop out most of inside of potatoes

4. 4

   Take and put into pan

5. 5

   Chop the broccoli

6. 6

   Chop the leeks with flowers

7. 7

   Put the bacon on add potatoes leek and broccoli add spices

8. 8

   When done mash lumpy

9. 9

   Shred the cheese unless it was bought shredded

10. 10

    In a bowl add the potatoes mix and add sour cream amd cheese

11. 11

    Match the potatoes by the proper pair you may have to put haves in water to keep from turning black or brown

12. 12

    Take the haves and fill each side mash together a remove the excess being remove pushed out

13. 13

    Wrap bacon arond long ways a long cut

14. 14

    Take the other two slices wrapmthe potatoes around the till whole potato is covered after done get alunimun foil spray with nonstick

15. 15

    Wrap half way with foil put on grill cook till fork tender

* Per serving · 4 servings · Values may vary.