OSM Waffle Recipe

Name: OSM Waffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 quart milk; 1/2 cup packed light brown sugar; 3 cups whole-wheat flour; 1/2 cup oats; 1/3 cup millet; 1/3 cup sunflower seeds; 3/4 cup all-purpose flour; 1/3 cup cracked wheat; 1 tablespoon baking powder; 1 cup melted butter

Servings: persons

1
Special equipment: waffle iron
2
In a medium bowl, mix the eggs, milk, and brown sugar.
3
Add the whole-wheat flour, oats, millet, sunflower seeds, all-purpose flour, cracked wheat, and baking powder.
4
Mix until smooth.
5
Add the melted butter and mix for about 5 minutes.
6
Pour 1 cup of the mixture onto a preheated waffle iron.
7
Cook until the waffle is cooked through, about 3 minutes.
8
Repeat with remaining batter.
9
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant.
10
The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

1243

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 eggs, 1 quart milk, 1/2 cup packed light brown sugar, 3 cups whole-wheat flour, and more.

Yes, OSM Waffle falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

OSM Waffle

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions