Osgood Pie

Name: Osgood Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/2 c. butter; 4 egg yolks; 1/2 tsp. nutmeg; 1/2 tsp. cinnamon; 5 tsp. vinegar; 3 tsp. vanilla; 1 c. pecans; 1 c. raisins; 4 stiffly beaten egg whites

Eats Now Editorial Team · 1394 kcal · Baking & Desserts

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Osgood Pie – a delicious recipe with sugar, butter, egg yolks, nutmeg, cinnamon, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1/2 c. butter
4 egg yolks
1/2 tsp. nutmeg
1/2 tsp. cinnamon
5 tsp. vinegar
3 tsp. vanilla
1 c. pecans
1 c. raisins
4 stiffly beaten egg whites

1
Combine first 3 ingredients; mix well and add next 6 ingredients. Fold in beaten egg whites. Pour in two uncooked pie shells. Bake in 300u00b0 oven until knife comes out clean.

1394

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. sugar, 1/2 c. butter, 4 egg yolks, 1/2 tsp. nutmeg, and more.

Yes, Osgood Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1394 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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